Book a Stand

Tap into Indonesia’s Finest Delicacies
Creating unforgettable experience through the finest showcases of Indonesia’s flavors while presenting artisan hospitality solution.

9 – 12 July 2026 • Indonesia Convention Exhibition (ICE), BSD City
17 – 20 September 2026 • Grand City Convex, Surabaya

Days to NFH 2026 Surabaya

Day(s)

:

Hour(s)

:

Minute(s)

:

Second(s)

Tap into Indonesia’s Finest Delicacies

Creating unforgettable experience through the finest showcases of Indonesia’s flavors while presenting artisan hospitality solution

9-12 July 2026 • Indonesia Convention Exhibition (ICE) BSD City
17-20 September 2026 • Grand City Convex Surabaya

Days to NFH 2026 Surabaya

Day(s)

:

Hour(s)

:

Minute(s)

:

Second(s)

Activities at

Celebrating Indonesia’s Rich Culinary Heritage

We are thrilled to introduce the inaugural Nusantara Food and Hotel EXPO, a grand celebration of Indonesia’s rich culinary heritage and the thriving hospitality industry. Set to take place in June 2024 at the prestigious ICE BSD City, this  groundbreaking event promises to be a delightful amalgamation of business and experiential consumer experiences, featuring the Whole halls that will resonate
with industry professionals and food and hotel enthusiasts alike.

Exhibition

Skill Showcase & Competition

Artisan Products Selection

Ultimate Chef Luncheon

Various Exciting & Meaningful Activities

Tasting Pavilions

Dedicated tasting pavilions will allow attendees to sample a wide array of traditional dishes, street food, snacks, and desserts from different regions of Indonesia.

Cooking Demonstrations

Renowned chefs and culinary experts will conduct live cooking demonstrations. Offering insights into traditional cooking techniques, modern culinary trends, and innovative fusion cuisines.

Celebrity Chef Dinners

We plan to invite renowned chefs to curate exclusive dining experiences, presenting their signature dishes and fusion creations.

Culinary Workshops

Interactive workshops will be organized to educate participants about many culinary skills. Interactive workshops will offer visitors the chance to learn cooking methods, spice blending, and other culinary techniques from skilled artisans.

Competition

Collaboration with strategic partners to conduct friendly culinary competitions, such as “Best Regional Dish” or “Innovative Dessert Challenge,” to showcase the talent and creativity of local Chefs/Barista/Bartenders.